Soaked OatsNational Pharmacies
Preparation time: 10 minutes Serves: 1
200ml apple juice
65g shredded coconut
80g almonds, chopped, plus extra to serve
70g hazelnuts, chopped, plus extra to serve
1 tablespoon white chia seeds
¼ teaspoon ground cinnamon
2 pink lady apples, grated
2 figs, halved
Coconut yogurt, to serve
honey, to serve
Place the yoghurt, apple juice, coconut, oats, almond, hazelnut, chia and cinnamon in a large bowl and mix well to combine. Cover with gladwrap and refrigerate overnight.
Add the apple and stir to combine. Divide between bowls and top with the coconut yoghurt, honey, extra almond, hazelnut and fig to serve.
Recipes, Food Styling & Photography by Pieces of me
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